The Surprising Science Behind Your Favorite Flavors - WBUR

WBURThe Surprising Science Behind Your Favorite FlavorsWBURSlate: The Science of Mmm — “When we think of a flavor, what comes to mind is usually the distinctive qualities that separate it from other flavors: the singular “coffeeness” of coffee. That is, a mix of tastes, aromas, mouthfeel, and temperature. But ...

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