Chobani's Snub of Science Should be a Warning to All Brands

John Minchillo/AP Images for Chobani

Yesterday, Greek yogurt titan Chobani decidedly lost the 'war on science' that it accidentally started with a real-life hashtag campaign gone wrong.


It all started with the phrase, 'Nature got us to 100 calories, not scientists. #howmatters,' which was stamped inside the foil sealing on the company's 100-calorie yogurt containers, as part of a larger Chobani advertising push titled 'How matters.' The campaign stresses Chobani's natural ingredients over its competitors' presumably non-natural ones. The offending sentence probably seemed like a playful ( if insincere) way to address consumer's GMO-centered fears. (Or people who just 'natural' means 'healthier.'


But Chobani must have forgotten that many actual scientists - including food scientists - also eat yogurt, and aren't going to stand for smears against their profession. Naturally, they took over the #howmatters hashtag to complain:


That would be the calorie as defined by *physicists* (see http://t.co/akqihfQzHK), @Chobani! #howmatters http://ift.tt/1kzYCRe


- Michael Merrifield (@ProfMike_M) June 4, 2014

The opposite of 'science' isn't 'nature'; it's 'ignorance'. #howmatters http://ift.tt/Uf0jsr


- Tree Lobsters! (@treelobsters) June 4, 2014

The decision on which Greek yogurt to buy in the supermarket just got a lot easier. Anything but @Chobani #howmatters #sciencematters


- Suzy (@SuzyScientist) June 4, 2014

The campaign was especially bold considering the ingredients listed on the black-cherry flavored 100-calorie pack are:


Nonfat Yogurt (Cultured Pasteurized Nonfat Milk), Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei, Chicory Root Fiber, Black Cherries, Water, Cherry Juice Concentrate, Evaporated Cane Juice, Pectin, Natural Flavors, Locust Bean Gum, Monkfruit Extract, Stevia Leaf Extract.


Which seem to have a much closer relationship to 'science' than 'nature.' This was also commented on:


@Chobani everything but the water in your 100 cal yogurt is a processed ingredient #howmatters


- Amy Gullen (@agullen) June 5, 2014

The outrage was so robust that Chobani finally issued a mea culpa on Twitter announcing the end of the campaign:


We were too clever for our own good - didn't intend to put down science or scientists with our recent lid. We discontinued it. #WordsMatter


- Chobani (@Chobani) June 4, 2014

But they even missed the mark with that apology:


@Chobani I don't think you understand what 'clever' means.


- Chad Estep (@neurodebris) June 4, 2014

No, you thought you were clever, but were really ignorant. @Chobani We were too clever for our own good.... #WordsMatter


- SouthernEvolution (@EvoPhD) June 4, 2014

@Chobani You keep using this word 'clever'. I don't think it means what you think it means.


- Dan Gezelter (@gezelter) June 4, 2014

Let this be a cautionary tale for #allbrands: Don't mess with scientists.


Entities 0 Name: Chobani Count: 6 1 Name: L. Bulgaricus Count: 1 2 Name: John Count: 1 3 Name: Amy Gullen Count: 1 4 Name: Suzy Count: 1 5 Name: Dan Gezelter Count: 1 6 Name: Stevia Count: 1 7 Name: Chad Estep Count: 1 8 Name: L. Acidophilus Count: 1 9 Name: Michael Merrifield Count: 1 10 Name: Pectin Count: 1 11 Name: Cherry Juice Concentrate Count: 1 12 Name: Bifidus Count: 1 13 Name: L. Casei Count: 1 14 Name: Tree Lobsters Count: 1 15 Name: Natural Flavors Count: 1 16 Name: Black Cherries Count: 1 17 Name: Evaporated Cane Juice Count: 1 Related 0 Url: http://ift.tt/SbPZQd Title: There's No Science in Yogurt, Says Chobani Description: If you've been loving the Greek yogurt trend in the past few years, Chobani wants you to know something: There's no science in that perfect plastic cup. Look, credit where credit is due, right? And all credit should go to nature. Not science. Nature. Got it? Actually, a number of...

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